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| Title | Extra Virgin Olive Oil, 500 ml | Courgettes and Mint in Extra Virgin Olive Oil, 220g | Fennel Carpaccio, 220g |
| Price | €10,80 | €5,50 | €5,50 |
| Add to cart | Read more | Add to cart | Add to cart |
| Description |
Our extra virgin olive oil is the result of the care and love with which we tend our centuries-old, monumental olive trees – true works of art sculpted by the hundreds of years that characterise their history. The olive groves are situated on both hillside and sea-level land, exposing them to different climates that help give our oil a fruity flavour and a scent of fresh grass and tomatoes. These majestic trees require the olives to be harvested strictly by hand, without the use of mechanical equipment that could damage the trees themselves. Cold pressing preserves the valuable nutritional and organoleptic qualities of this product, which has been a staple of the Mediterranean diet for thousands of years. Extra virgin olive oil contains vitamins A, E, D and K, as well as beta-carotene and polyphenols (antioxidants). |
Our courgettes are planted in open fields in April and harvested by hand in June and July. On the very day they are harvested, they are sorted, washed, sliced and placed in special containers to be salted. Once the excess liquid has drained off, they are washed again with water and vinegar and placed by hand into jars with extra virgin olive oil, garlic, chilli and mint, which gives them a hint of freshness. “Courgettes and mint” is a typical Apulian summer dish that our grandmothers often served at family gatherings. It is best enjoyed cold, with a refreshing flavour that makes it suitable both as a starter and as a side dish. |
Fennel, a vegetable with countless health benefits, is grown on the farm from October to February. Once harvested, it is washed and the outer stalks – which are the toughest parts – are removed, before being sliced. The resulting carpaccio is briefly blanched and then packed by hand into jars with extra virgin olive oil. This process preserves the countless digestive and nutritional benefits of this exceptional vegetable, bringing a delicious and healthy treat to your table. |
| Sku | 70624-en | 70549-en | 70570-en |
| Availability | Out of stock | In stock | In stock |
| Weight | 1000 g | 445 g | 435 g |
| Dimensions | N/A | N/A | N/A |
| Addensanti | |||
| Allergeni | CONTAINS SULPHITES, GARLIC | ||
| Confezione | glass bottle | glass jar | glass jar |
| Conservanti | |||
| Dichiarazione Nutrizionale | AVERAGE VALUES PER 100ML OF PRODUCT, The energy value of our oil is 899 kcal/3762 kJ. It contains a total of 100 g of fat, of which 14 g is saturated and 78.5 g is polyunsaturated. It contains no carbohydrates, protein, fibre or salt. | ||
| Ingredienti | chilli pepper, courgettes 70%, GARLIC, mint 0.5%, olio extravegine di oliva, salt, white wine, white wine vinegar | apple vinegar, extra virgin olive oil 35%, Fennel 57%, salt, sugar, water | |
| Modalità di conservazione | After opening the jar, store it in the refrigerator, ensuring it is tightly closed, and consume within 7 days., Store the product in a cool, dry place, away from heat sources., The expiry date is printed on the packaging. | After opening the jar, store it in the refrigerator, ensuring it is tightly closed, and consume within 7 days., Store the product in a cool, dry place, away from heat sources., The expiry date is printed on the packaging. | |
| Peso netto | 220gr | 220gr |