Preserves and Pickles Archivi - Masseria Calongo Conserve d'altri tempi https://masseriacalongo.com/en/preserves-and-pickles/ Prodotti artigianali a km 0: olio extravergine d'oliva, confetture, sottoli, patè, conserve. Km 0 hand-made products: EVO oil, jams, marinated vegetables, pâté, preserves. Tue, 24 Mar 2026 14:33:44 +0000 en-US hourly 1 https://masseriacalongo.com/wp-content/uploads/2024/06/cropped-masseria_calongo_avatar2-32x32.png Preserves and Pickles Archivi - Masseria Calongo Conserve d'altri tempi https://masseriacalongo.com/en/preserves-and-pickles/ 32 32 186341999 Sweet and Sour Vegetable Mix, 850g https://masseriacalongo.com/en/sweet-and-sour-vegetable-mix-850g/ https://masseriacalongo.com/en/sweet-and-sour-vegetable-mix-850g/#respond Fri, 09 May 2025 10:10:11 +0000 https://masseriacalongo.com/giardiniera-in-agrodolce-850g/

A typical product of Italian tradition, handcrafted with fresh vegetables processed by hand at Masseria Calongo to offer you an authentic, high-quality experience. With Giardiniera in Agrodolce, you can bring the authentic aromas and flavours of Puglia to your table, with the guarantee of a natural product made with love for the land.

L'articolo Sweet and Sour Vegetable Mix, 850g proviene da Masseria Calongo Conserve d'altri tempi.

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LThe decision to make this product came from a desire to bring the true flavour of Puglia to our customers’ tables all year round. Prepared with a selection of fresh, high-quality vegetables, this preserve is enriched with a delicious combination of vinegar and sugar that gives it a perfectly balanced flavour. Serving suggestions:
Perfect as an appetiser or to accompany meat dishes, mature cheeses or crostini. It can also be used to enrich salads and cold dishes. Ideal as an appetiser, side dish or to enrich your dishes, our giardiniera is the perfect accompaniment for any occasion.

L'articolo Sweet and Sour Vegetable Mix, 850g proviene da Masseria Calongo Conserve d'altri tempi.

]]> https://masseriacalongo.com/en/sweet-and-sour-vegetable-mix-850g/feed/ 0 10780 Cardoncelli Mushrooms in EVO Oil, 220g https://masseriacalongo.com/en/cardoncelli-mushrooms-in-evo-oil-220g/ https://masseriacalongo.com/en/cardoncelli-mushrooms-in-evo-oil-220g/#respond Thu, 27 Mar 2025 16:20:38 +0000 https://masseriacalongo.com/funghi-cardoncelli-sottolio-220g/

Bring the authentic flavour of Puglia to your table with Masseria Calongo’s Cardoncelli Mushrooms in Oil. This artisanal product is made from fresh, carefully selected mushrooms, harvested, cleaned and prepared by hand in the traditional way. The result is a high-quality product with a unique flavour and a meaty texture, preserved in our own extra virgin olive oil.

L'articolo Cardoncelli Mushrooms in EVO Oil, 220g proviene da Masseria Calongo Conserve d'altri tempi.

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Versatility in the kitchen: Ideal as a starter, side dish or to enhance salads, bruschetta and meat dishes.

Why choose Masseria Calongo’s Cardoncelli mushrooms?
Every jar embodies a passion for the land and respect for Apulian traditions, offering a genuine product with an unmistakable flavour.

Order now and discover the pleasure of the authentic flavours of the Itria Valley!

L'articolo Cardoncelli Mushrooms in EVO Oil, 220g proviene da Masseria Calongo Conserve d'altri tempi.

]]> https://masseriacalongo.com/en/cardoncelli-mushrooms-in-evo-oil-220g/feed/ 0 10950 Sweet and Sour Vegetable Mix, 280g https://masseriacalongo.com/en/sweet-and-sour-vegetable-mix-280g/ https://masseriacalongo.com/en/sweet-and-sour-vegetable-mix-280g/#respond Tue, 25 Mar 2025 16:05:57 +0000 https://masseriacalongo.com/prodotto/giardiniera-in-agrodolce-280g/

A typical product of Italian tradition, prepared by hand with fresh vegetables grown at Masseria Calongo to offer you an authentic, high-quality experience. With Giardiniera in Agrodolce, you can bring the authentic aromas and flavours of Puglia to your table, with the guarantee of a natural product made with love for the land.

L'articolo Sweet and Sour Vegetable Mix, 280g proviene da Masseria Calongo Conserve d'altri tempi.

]]> How to use the product

The decision to make this product came from a desire to bring the true flavour of Puglia to our customers’ tables all year round. Prepared with a selection of fresh, high-quality vegetables, this preserve is enriched with a delicious combination of vinegar and sugar that gives it a perfectly balanced flavour. Serving suggestions:
Perfect as an appetiser or to accompany meat dishes, mature cheeses or crostini. It can also be used to enrich salads and cold dishes. Ideal as an appetiser, side dish or to enrich your dishes, our giardiniera is the perfect accompaniment for any occasion.

L'articolo Sweet and Sour Vegetable Mix, 280g proviene da Masseria Calongo Conserve d'altri tempi.

]]> https://masseriacalongo.com/en/sweet-and-sour-vegetable-mix-280g/feed/ 0 10709 Bruschetta with Tomato and Basil, 220g https://masseriacalongo.com/en/bruschetta-pomodoro-e-basilico-220g/ https://masseriacalongo.com/en/bruschetta-pomodoro-e-basilico-220g/#respond Wed, 14 Feb 2024 15:45:34 +0000 https://masseriacalongo.com/bruschetta-pomodoro-e-basilico-220g/

For this product, our company grows plum tomatoes in open fields from April to May. This ensures that the fruit reaches perfect ripeness during the hottest months (July and August). Harvested by hand, they are washed and, only after careful selection, do we proceed to use the best tomatoes, cutting and salting them. They are then seasoned with basil freshly picked from our fields, garlic and our own extra virgin olive oil.

L'articolo Bruschetta with Tomato and Basil, 220g proviene da Masseria Calongo Conserve d'altri tempi.

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We decided to create this product because we wanted to bring the authentic flavours of Puglia to all our customers’ tables all year round. It’s perfect for topping bruschetta, frise and crostini, but you can also use it to enhance your sandwiches or add flavour to salads.

L'articolo Bruschetta with Tomato and Basil, 220g proviene da Masseria Calongo Conserve d'altri tempi.

]]> https://masseriacalongo.com/en/bruschetta-pomodoro-e-basilico-220g/feed/ 0 10951 Apulian-style Aubergine Caponata, 220g https://masseriacalongo.com/en/aubergine-caponata-220g/ https://masseriacalongo.com/en/aubergine-caponata-220g/#respond Fri, 18 Feb 2022 13:49:27 +0000 https://masseriacalongo.com/prodotto/caponata-di-melanzane-240g/ Grown in open fields on our farm in April and May, they are harvested by hand between August and October. They are selected, washed, peeled and sliced into whole slices. We prefer to slice them to maintain a fleshy and crunchy texture. Processed raw with vinegar to preserve the properties of the aubergine, they are bottled by hand with the addition of extra virgin olive oil, chilli pepper and garlic.

L'articolo Apulian-style Aubergine Caponata, 220g proviene da Masseria Calongo Conserve d'altri tempi.

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L'articolo Apulian-style Aubergine Caponata, 220g proviene da Masseria Calongo Conserve d'altri tempi.

]]> https://masseriacalongo.com/en/aubergine-caponata-220g/feed/ 0 10656 Hot Chilli Pepper Pâté, 100g https://masseriacalongo.com/en/hot-chilli-pepper-pate-100g/ https://masseriacalongo.com/en/hot-chilli-pepper-pate-100g/#respond Mon, 15 Mar 2021 15:40:40 +0000 https://masseriacalongo.com/pate-di-peperoncino-piccante-100g/ Our Guardacielo chilli peppers are grown in open fields in April and harvested by hand from August to October. Once harvested, they are carefully sorted and washed, then sliced, salted and left to ‘mature’ for 24 hours. As soon as they are ready, they are washed again with water and vinegar, ground with the addition of our own extra virgin olive oil, and then placed in jars. The hot chilli pepper pâté is very easy to measure out for your dishes, and you can use it whenever you wish to add a spicy touch to your meals.

Perfect for those who love a bit of a kick!

L'articolo Hot Chilli Pepper Pâté, 100g proviene da Masseria Calongo Conserve d'altri tempi.

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L'articolo Hot Chilli Pepper Pâté, 100g proviene da Masseria Calongo Conserve d'altri tempi.

]]> https://masseriacalongo.com/en/hot-chilli-pepper-pate-100g/feed/ 0 10985 Apulian-style turnip greens, 220g https://masseriacalongo.com/en/apulian-style-turnip-greens-220g/ https://masseriacalongo.com/en/apulian-style-turnip-greens-220g/#respond Mon, 15 Mar 2021 15:38:37 +0000 https://masseriacalongo.com/cime-di-rapa-alla-pugliese-220g/ Turnip greens are one of the most characteristic vegetables of Puglia and are often associated with orecchiette, one of the region’s best-known dishes. Sown in open fields in early autumn, they can be harvested from late November to early April (depending on the temperature and the variety). They must be harvested by hand, as a small knife is used to cut the tenderest tops whilst allowing the smaller ones to continue growing; this process is repeated several times throughout the plant’s life cycle. After harvesting, they are washed, blanched and carefully placed by hand into jars with extra virgin olive oil, garlic and chilli.

Simply delicious!

L'articolo Apulian-style turnip greens, 220g proviene da Masseria Calongo Conserve d'altri tempi.

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L'articolo Apulian-style turnip greens, 220g proviene da Masseria Calongo Conserve d'altri tempi.

]]> https://masseriacalongo.com/en/apulian-style-turnip-greens-220g/feed/ 0 10986 Puntarelle in Extra Virgin Olive Oil, 220g https://masseriacalongo.com/en/puntarelle-in-extra-virgin-olive-oil-220g/ https://masseriacalongo.com/en/puntarelle-in-extra-virgin-olive-oil-220g/#respond Mon, 15 Mar 2021 15:27:36 +0000 https://masseriacalongo.com/puntarelle-in-olio-extravergine-di-oliva-220g/ Puntarelle are the ‘heart’ of Catalonian chicory, a vegetable that is very common in Italy, particularly in central and southern Italy. Grown in open fields during the autumn months, it is harvested in February. On the day of harvesting, it is washed and the outer leaves are removed by hand. Next, using a small knife, the tips (puntarelle) are cut off individually, blanched in water and apple cider vinegar, and arranged by hand in jars with the addition of our own extra virgin olive oil.

L'articolo Puntarelle in Extra Virgin Olive Oil, 220g proviene da Masseria Calongo Conserve d'altri tempi.

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L'articolo Puntarelle in Extra Virgin Olive Oil, 220g proviene da Masseria Calongo Conserve d'altri tempi.

]]> https://masseriacalongo.com/en/puntarelle-in-extra-virgin-olive-oil-220g/feed/ 0 10988 Courgettes and Mint in Extra Virgin Olive Oil, 220g https://masseriacalongo.com/en/courgettes-and-mint-in-extra-virgin-olive-oil-220g/ https://masseriacalongo.com/en/courgettes-and-mint-in-extra-virgin-olive-oil-220g/#respond Mon, 15 Mar 2021 15:25:36 +0000 https://masseriacalongo.com/zucchine-e-menta-in-olio-extravergine-di-oliva-220g/ Our courgettes are planted in open fields in April and harvested by hand in June and July. On the very day they are harvested, they are sorted, washed, sliced and placed in special containers to be salted. Once the excess liquid has drained off, they are washed again with water and vinegar and placed by hand into jars with extra virgin olive oil, garlic, chilli and mint, which gives them a hint of freshness.

“Courgettes and mint” is a typical Apulian summer dish that our grandmothers often served at family gatherings. It is best enjoyed cold, with a refreshing flavour that makes it suitable both as a starter and as a side dish.

L'articolo Courgettes and Mint in Extra Virgin Olive Oil, 220g proviene da Masseria Calongo Conserve d'altri tempi.

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L'articolo Courgettes and Mint in Extra Virgin Olive Oil, 220g proviene da Masseria Calongo Conserve d'altri tempi.

]]> https://masseriacalongo.com/en/courgettes-and-mint-in-extra-virgin-olive-oil-220g/feed/ 0 10989 Fennel Carpaccio, 220g https://masseriacalongo.com/en/fennel-carpaccio-220g/ https://masseriacalongo.com/en/fennel-carpaccio-220g/#respond Mon, 15 Mar 2021 15:22:53 +0000 https://masseriacalongo.com/carpaccio-di-finocchio-220g/ Fennel, a vegetable with countless health benefits, is grown on the farm from October to February. Once harvested, it is washed and the outer stalks – which are the toughest parts – are removed, before being sliced. The resulting carpaccio is briefly blanched and then packed by hand into jars with extra virgin olive oil.

This process preserves the countless digestive and nutritional benefits of this exceptional vegetable, bringing a delicious and healthy treat to your table.

L'articolo Fennel Carpaccio, 220g proviene da Masseria Calongo Conserve d'altri tempi.

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L'articolo Fennel Carpaccio, 220g proviene da Masseria Calongo Conserve d'altri tempi.

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