Showing all 6 results
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Extra Orange and Walnut Jelly, 100g
€3,80Read moreOUR JELLIES are a range of products that can be used for similar purposes to honey, whilst possessing different properties. This product, obtained by pressing fresh fruit and removing its solid parts, has a ‘HONEY-LIKE’ texture that is not too thick, making it ideal for serving with fresh dairy products and mature cheeses, sweetening low-fat yoghurt and herbal teas, or for enhancing your desserts.
The strictly ITALIAN oranges lend the jelly a bold, fresh intensity on the palate, enhanced by a pleasantly tart aftertaste, to which is added the crunch of walnuts that enrich its texture.
This delicacy is complemented by caramelised orange peel and the crunch of walnuts, which, as well as enriching the texture, lend it fragrance and rustic charm. When you taste it, you will be swept away by an explosion of flavours in a single spoonful. -
Extra Pomegranate Jelly, 100g
€3,80Add to cartOUR JELLIES are a range of products that can be used for similar purposes to honey, whilst possessing different properties. This product, obtained by pressing fresh fruit and removing its solid parts, has a ‘HONEY-LIKE’ texture that is not too thick, making it ideal for serving with fresh dairy products and mature cheeses, sweetening low-fat yoghurt and herbal teas, or for enhancing your desserts.
The pomegranate is a low-calorie fruit with numerous health benefits. The juice extracted from its ruby-red seeds has a tangy flavour and is rich in tannins. The jelly – delicately balanced from the very first taste – is made by adding just a small amount of sugar and lemon juice to the red nectar (75%).
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Extra Strawberry and Almond Jelly, 100g
€3,60Read moreA wholesome product with a sweet, intense and typically Mediterranean flavour. This strawberry jelly, made from sweet strawberries from the Itria Valley, will win you over with its irresistible texture. Perfect as an ingredient in cakes, tarts or cheesecakes. The use of almonds is characteristic of the culinary tradition of Puglia, as they are a typical nut of this region.
OUR JELLIES are a range of products that can be used for similar purposes to honey, whilst possessing different properties. This product, obtained by pressing fresh fruit and removing its solid parts, has a ‘HONEY-LIKE’ texture that is not too thick, making it ideal for serving with fresh dairy products and mature cheeses, sweetening low-fat yoghurt and herbal teas, or for enhancing your desserts.
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Extra Strawberry and Almond Jelly, 140g
€3,70Read moreA wholesome product with a sweet, intense and typically Mediterranean flavour. This strawberry jelly, made from sweet strawberries from the Itria Valley, will win you over with its irresistible texture. Perfect as an ingredient in cakes, tarts or cheesecakes. The use of almonds is characteristic of the culinary tradition of Puglia, as they are a typical nut of this region.
OUR JELLIES are a range of products that can be used for similar purposes to honey, whilst possessing different properties. This product, obtained by pressing fresh fruit and removing its solid parts, has a ‘HONEY-LIKE’ texture that is not too thick, making it ideal for serving with fresh dairy products and mature cheeses, sweetening low-fat yoghurt and herbal teas, or for enhancing your desserts.
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Orange and Walnut Jelly, 140g
€3,30Add to cartNo artificial preservatives
Handcrafted product
100% Italian oranges
Made according to Apulian traditionCitrus fruits give the jelly its characteristic freshness on the palate, with a tangy aftertaste, complemented by the slightly bitter note of the walnuts, which, together with the caramelised zest, enrich its texture.
Packaged in 140g glass jars.
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Prickly Pear Jelly, 100g
€3,80Add to cartOUR JELLIES are a range of products that can be used for similar purposes to honey, whilst possessing different properties. This product, obtained by pressing fresh fruit and removing its solid parts, has a ‘HONEY-LIKE’ texture that is not too thick, making it ideal for serving with fresh dairy products and mature cheeses, sweetening low-fat yoghurt and herbal teas, or for enhancing your desserts.
The prickly pear is an ancient fruit with countless health benefits. Making prickly pear jelly is a labour-intensive process involving numerous time-consuming and complex steps, from cleaning the fruit to removing the countless seeds. With dedication and care, the result is a product with a distinctly Apulian and summery aroma.
