Showing 37–48 of 67 results
-
Aubergines in extra virgin olive oil, 520g
€11,80Add to cartGrown in open fields on our farm during April and May, they are harvested by hand between August and October. They are selected, washed, peeled and sliced into whole slices. We prefer to slice them to maintain a meaty and crunchy texture. Prepared raw with vinegar to preserve the aubergine’s properties, they are bottled by hand with the addition of extra virgin olive oil, chilli and garlic.
-
Chilli Pepper Cream, 100g
€3,70Add to cartThis artisan chilli cream is made using red cornaletti peppers and guardacelo chillies. Cornaletti peppers, also known as friggitelli, are a native variety from Puglia with a sweet, intense flavour. They have an elongated, horn-like shape, from which they take their name, ‘cornaletti’. Our farm grows them organically in open fields; planted in April, they are harvested between August and October. Hand-picked to select the reddest and sweetest ones, they are washed and chopped to remove the seeds and make them easier to digest. They are then cooked with chilli peppers, salt and sugar; it couldn’t be simpler. The challenge lies in finding the right balance between sweetness, heat and savouriness, and our Chef has succeeded in doing so, offering you a product that is truly one of a kind!
This cream has been created to offer you a healthy and wholesome alternative to ketchup and other industrial sauces available on the market. To reflect its origins, it has been given a distinctive Apulian flavour – spicy yet very delicate. It starts with a sweet taste derived from red peppers, followed by a very pleasant and well-balanced spicy note.
-
Extra Apricot Jam, 240g
€4,50Add to cartTo make this jam (more than 70% fruit), we use apricots from our fields in the heart of the Itria Valley. After being harvested by hand, they are selected and cut in half to remove the stones. During cooking, very little sugar and lemon juice are added to act as a preservative.
This extra jam is made without the addition of preservatives or artificial colourings to bring a healthy and genuine product with a rich fresh fruit flavour to your table. Its strong character and intense orange colour are the result of the warm Apulian climate.
-
Extra Fig and Almond Jam, 240g
€6,00Add to cartOur fig and almond jam (80% fruit) is made with fresh fruit harvested from our farm. On the day of harvest, the figs are washed and the stalks and bases are removed with a knife so that they can then be cut into pieces. Thanks to their natural sweetness, very little sugar is added during cooking, along with almonds for crunchiness and lemon juice.
The result is a delicious and versatile product.
-
Extra Orange Marmalade, 240g
€4,80Add to cartThis marmalade, containing over 70% fruit, is made using Italian oranges of the very highest quality. After being carefully selected, they are peeled by hand and cut into small cubes. This traditional method is time-consuming but essential for ensuring that the marmalade contains pieces of fruit.
This premium jam is made without any added preservatives or artificial colourings, bringing to your table a healthy, wholesome product with a rich, fresh-fruit flavour and a natural orange colour.
-
Extra Pomegranate Jelly, 100g
€3,80Add to cartOUR JELLIES are a range of products that can be used for similar purposes to honey, whilst possessing different properties. This product, obtained by pressing fresh fruit and removing its solid parts, has a ‘HONEY-LIKE’ texture that is not too thick, making it ideal for serving with fresh dairy products and mature cheeses, sweetening low-fat yoghurt and herbal teas, or for enhancing your desserts.
The pomegranate is a low-calorie fruit with numerous health benefits. The juice extracted from its ruby-red seeds has a tangy flavour and is rich in tannins. The jelly – delicately balanced from the very first taste – is made by adding just a small amount of sugar and lemon juice to the red nectar (75%).
-
Extra Strawberry Jam, 240g
€4,90Add to cartTo make this jam (containing over 70% fruit), we use local strawberries of the very highest quality. Once selected, the stalks are removed by hand and the strawberries are then sliced. This traditional process takes time, but it is essential for producing a jam enriched with pieces of fruit.
This premium jam is made without any added preservatives or artificial colourings, bringing to your table a healthy, wholesome product with a rich, fresh fruit flavour.
